I think that the gluten free diet has been not that bad…but there are definitely foods that I really like, and foods that I really don’t.  I’m kind of sad that I can’t have some of my favorite foods, like breakfast burritos bought from the store with a flour tortilla.  When I accidentally or on-purpose eat something with wheat then my stomach hurts for a whole day.  For example last weekend when mom forgot to bring gluten free graham crackers for the s’mores, and I ate the regular ones, that night and the whole next day my stomach was complaining about it!!

I did want to tell you about some yummy foods I have found that are gluten free:

Gluten Free Oreos

I like Double-Stuf Gluten free oreos.  They taste like normal Oreos!

Gluten Free Chips Ahoy!

I really like gluten-free Chips-Ahoy cookies. They also taste like the normal snack cookies!

Honey Grahams

 

I DON’T really care for gluten free Honey Grahams, unless I am eating them with s’mores.

Nut Butter Stuffed Sandwich Cookies

I also DON’T really care for gluten free nutter butter cookies, because they have a nutty flavor that I don’t really like.

Franz Gluten Free Bread

I DON’T really like gluten free bread in general.  Everything is too crumbly and too dry, especially hot dog and hamburger buns.  I am OK with the Franz White Bread for Nutella sandwiches because it tastes a bit like cinnamon toast.  There is also a gluten free bakery in town that makes decent bread.

Gluten Free Variety Snacks

My mom has been getting me some variety snack packs so I can try things out.

Do you have more ideas for delicious gluten free foods? We would love to hear from you! Leave a comment below!

To hear about my celiac diagnosis from my mom’s perspective, go to her blog at ColleenWoodMD.com